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Welcome to Chef Deena's Kitchen!
Today, in this video you will learn how to make omapodi at home. A famous diwali snack recipe made with Besan flour and rice flour, flavoured with carom seeds. we make two days before diwali and store them in the air-tight container. this is my mother's favourite recipe. Let’s check out the below ingredients to make this quick snack.
கடலை மாவு / Gram Dal Flour - 2 Cup
அரிசி மாவு / Rice Flour - 1/2 Cup
பெருங்காயம் / Asafoetida - 1 Spoon
மஞ்சள் தூள் / Turmeric Powder
வெண்ணெய் / Butter - 1 Spoon
எண்ணெய் / Oil
ஓமம் / Ajwain - 1 TBSP
உப்பு / Salt
To buy
Frying Pan : muxy.net/amzn.to/2ZQoW3p
Murukku Maker: muxy.net/amzn.to/2XAd1nC
Deep fry Strainer : muxy.net/amzn.to/2TORxlY
Air-tight Jar:muxy.net/amzn.to/2MajL6r
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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
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Editing: Jagadish.V
#CDK #Omapodi #Quick_Recipe
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